Chinese Food
All Recipes
Color Mini dumpling baby supplementary food micro class
Reference age of color Mini dumplings - 10 months + cultivation of baby's chewing ability is a major event in complementary food feeding. Is mom still worried about baby's eating complementary food and not chewing? Then try this complementary food.
Congee with preserved egg and lean meat
When I was a freshman, I liked to eat the gruel with preserved eggs and lean meat from a gruel shop near the school. But the second year's shop closed down. Now, I'll learn to make it myself. This is my first recipe. I like to share it with you.
Congee with preserved egg and lean meat
Paying attention to diet and health is a way of loving life. The most important work of every day is to take care of the two treasures of daily life and share the fast breakfast (night snack), preserved egg, lean meat porridge. After eating my h... ...
Mixed vegetables with milk
I'm lucky to have the trial qualification. I'd like to cook healthy food for my children. I'd like to stew with milk. I'd like to make a pot full of love.
Chicken liver and shrimp balls
Ingredients and methods: shell three shrimps, half chicken liver, one green vegetable, chop the stuffing, add a little sauce wine and raw meal, mix well. 100ml chicken soup. After the soup is opened, put the balls to win.
Noodles with beef brisket in homely clear soup
Put the vigorous noodles into the pot, with vegetables and various seasonings. Finally, pour a spoonful of special sirloin carefully cooked. A bowl of fragrant sirloin noodles is ready. Although the method is simple, it tastes delicious and nutritious.
Noodle soup with shrimp and green vegetables
It's rainy and windy today. I'll have a noodle soup at home. It's warm to my heart and stomach. -
Chinese chestnut and yam ball baby supplementary food micro class
The reference age of Chinese chestnut and yam ball is - 11 months + make a seasonal vegetable ball today. The method is simple. The ingredients are easy to get. Chinese chestnut, yam and green vegetables are used. The taste is sweet, soft and gl... ...
Congee with shredded chicken and green vegetables
The official holiday starts on Monday. You can't go out without money. So you can only stir up some delicious food at home at this time. Every morning, a bowl of porridge plus a staple food. Lunch and dinner guarantee a dish. A staple food plus ... ...
Pork dumplings with green vegetables
The dumplings I make are not good-looking. But my daughter likes dumplings very much. I always make dumplings. This time, I mix the small green vegetables and pork stuffing, and then mix in the chopped Flammulina mushroom. The fresh green vegeta... ...
DIY vegetable chicken ball baby supplementary food micro class
DIY vegetable chicken balls refer to age - 12 months + what Huang Ma recommended to you today. It's convenient and nutritious. It's not limited by the ingredients. You can match it as you like. It's bright in color. It's special. The most import... ...
Crab meat and lion's head
On the way to the test in other places, I suddenly got a call from my mother - did you buy crabs? I - No. Mom - the crab was sent by express delivery ~ (think about it) me - that should be the hairy crab from Jingdong, which I tried in the bean ... ...
Sausages with green vegetables
I loved it most when I was a child in winter. You can have two more bowls of rice every time.
Congee with vegetables
Nutritious and delicious
Ginkgo biloba mesophyll membrane
I'm glad to see my friend's meat clip. It's very beautiful. I'll try to make a colorful meat clip.
Congee with chicken leg, mushroom and green vegetables
It's cooked for the baby. It's been boiling for over an hour. I like it very much. I haven't put any seasoning in it.
